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Ships within 48 hours · Estimated delivery Sep 7 - Sep 12
Chrome-bevel sheet on grid paper — specs and return notes filed under the bay.
single-bevelled
The dimples allow food to slide off the blade more easily
Model: DM-0706
The SAI-S04R is ideal for peeling or cleaning vegetables
Griffmaterial: Micarta rot
Global G-46 Santoku 18 cm 59 HRC single-bevelledThe knife that makes hearts beat faster! Japanese kitchen knives have taken over kitchens in Europe. Not just their craftsmanship, but also their shapes. Santoku knives are well known and very popular for various reasons. With this professional knife, quick cuts are clean and easy. Pressure cutting is also easy to apply here. In Japan, the Santoku is the knife of the three virtues. This means it is used for cutting meat, fish, vegetables, and fruits.
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