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Gourmet meat from family-owned farms
✅100% Weidehaltung – Keine künstliche Fütterung✅Frei von Hormonen & Antibiotika – Reines
The marbling of the meat
Dry ageing is an age-old technique that enhances the flavour and tenderness of the meat
mastering the art of Club Steak preparation is an adventure in itself
premium steak mince extra lean Burgers Gourmet meat from family-owned farmsIntroducing our Extra Lean Irish Grass Fed Steak Mince, the epitome of top quality meat. Sourced from Ireland's pristine pastures, this mince is a testament to ethical farming and culinary excellence. With an extra lean profile, it's a versatile and healthy choice for your kitchen. Our steak mince is carefully crafted from grass fed cattle, ensuring meat that's not only exceptionally lean but also rich in natural flavor. It's free from hormones,
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